Part two · Module 5
Amber, brown and mild ales
The quiet middle of the beer world. Low alcohol, high flavour, and several styles that nearly died out.
0 of 96 screens
- 5.1.1 What an American Amber Ale is, and why6 screens · 10 questionsnew
- 5.1.2 Buying it, eating with it, judging it6 screens · 10 questionsnew
- 5.3.1 What an English Mild is, and why6 screens · 10 questionsnew
- 5.3.2 Finding it, eating with it, judging it6 screens · 10 questionsnew
- 5.4.1 What an English Brown Ale is, and why6 screens · 10 questionsnew
- 5.4.2 Buying it, eating with it, judging it6 screens · 10 questionsnew
- 5.6.1 What an Altbier is, and why6 screens · 10 questionsnew
- 5.6.2 Buying it, drinking it, judging it6 screens · 10 questionsnew
- 5.7.1 What a Kolsch is, and why6 screens · 10 questionsnew
- 5.7.2 What it is not, and whether you will like it6 screens · 10 questionsnew
- 5.7.3 Ordering it, eating with it, judging it6 screens · 10 questionsnew
- 5.8.1 What an Irish Red Ale is, and why6 screens · 10 questionsnew
- 5.8.2 Buying it, eating with it, judging it6 screens · 10 questionsnew
- 5.10.1 What a Wee Heavy is, and why6 screens · 10 questionsnew
- 5.10.2 Buying it, eating with it, judging it6 screens · 10 questionsnew
Exam
Amber, brown and mild ales exam
15 questions. Nothing stops you sitting it.
Take the exam